Recipe This | How To Cook Frozen Meat In The Instant Pot (2024)

Instant Pot Frozen Meat.How to cook frozen meat in the Instant Pot Pressure Cooker including a free cooking times printable. Place the free cheat sheet onto your fridge for a quick reference later. Also includes important tips for perfect frozen meat in the Instant Pot.

I originally shared with you my instant pot frozen meat guide back in 2019. I have cooked a lot more frozen meat in the instant pot now and this is the updated version.

Recipe This | How To Cook Frozen Meat In The Instant Pot (1)

Table of Contents

Can An Instant Pot Cook Frozen Meat?

Yes it can and once you try instant pot frozen meat, you will be amazed by how delicious it is.

However, one thing to note is that some instant pot frozen meats do taste better than others, some require to be cooked in a liquid, to stop them being dry and some just have the wow factor and amaze me that they have been cooked in the instant pot from frozen.

My favourite so far, is instant pot frozen steak. I am amazed by how delicious, juicy and tender the steak becomes. Howe

Instant Pot Frozen Vs Fresh Meat?

The only big difference when comparing instant pot frozen with fresh meat is the cook time adjustments.

Frozen meat needs a slightly longer cook time and will take slightly longer to go to pressure.

Instant Pot Frozen Meat

My routine as far as cooking dinner, is to get our food out of the freezer the night before. If usually have meat and vegetables for dinner during the week.

It might be chicken thighs cooked in the air fryer, served with some vegetable hash. Or burgers with air fryer sweet potato fries. Another night it might be an Instant Pot Rotisserie Chicken it just depends what food we want to eat.

In these cases, the meat will come out of the freezer the nightbefore, will be semi thawed and will make cooking dinner easy for us.

But sometimes we forget. Or have other plans that get brokenand we need to cook our meat from frozen in the Instant Pot Pressure Cooker.

The most common time for this is lunch on a Wednesday. We do grocery shopping on a Wednesday morning with the kids and always plan our meat around what we have found on clearance.

But if we don’t find any clearance meat, plans will be based around what we can quickly cook from frozen in the Instant Pot.

Our most common meatthat we have in the freezer that we cook from frozen include:

  • Frozen Chicken Breasts
  • Frozen Chicken Thighs
  • Frozen Whole Chicken
  • Frozen Sausages
  • Frozen Minced Beef
  • Frozen Hamburgers
  • Frozen Steak
  • Frozen Roast Beef

In fact, at any one time you will find plenty of those above in our freezer. Though we probably have about 4 different types of mince as I love mince.

We have pork mince, chicken mince, beef mince and lamb mince in our freezer as I type this. Usually, we also have mixed mince which is a mix of pork and veal.

But what I am sure you want to know is how to cook your favourite frozen meat in the Instant Pot, for those rushed but delicious family dinners.

Instant Pot Freezer Meals

If Instant Pot Freezer Meals is your thing, we have a pantry challenge that we did on the blog last month. It shares with you how to group together delicious clearance meat with your pantry to make loads of Instant Pot recipes on a budget of just $30. You can click on the banner below for more info:

Instant Pot Frozen Chicken

Let’s start with chicken, after all we all love chickencooked in the Instant Pot. Cooking chicken from frozen is easy and you canfollow your favourite chicken recipes without having a dry piece of meat.

Instant Pot Frozen ChickenCooking Times:

  • Frozen Chicken Wings = 12 Minutes + QPR + Trivet
  • Frozen Boneless Chicken Thighs = 25 Minutes + QPR + Trivet
  • Frozen Chicken Drumsticks = 25 Minutes + QPR + Trivet
  • Frozen Chicken Thighs = 30 Minutes + QPR + Trivet
  • Frozen Chicken Breasts = 45 Minutes + QPR + Trivet
  • Frozen Roast Chicken Dinner = 45 Minutes + QPR

Instant Pot Frozen Chicken Recipes:

  • Instant Pot Frozen Chicken Breast
  • Instant Pot Frozen Chicken Thighs
  • Instant Pot Frozen Chicken Wings
  • Instant Pot Frozen Chicken + Potatoes
  • Instant Pot Frozen Chicken Drumsticks

Instant PotFrozen Beef

Second on the list is beef, I love cooking my beef in theInstant Pot and its rare I cook it anywhere else now. It is also very fast todo from frozen in the Instant Pot.

Our favourite go to beef includes minced beef, oxtail, meatballsand stewing steak.

Instant Pot Frozen BeefCooking Times:

  • Frozen Taco Meat = 15 Minutes + QPR + Trivet
  • Frozen Minced Beef = 15 Minutes + QPR + Trivet
  • Frozen Beef Stew = 60 Minutes + QPR
  • Frozen Beef Pot Roast = 70 Minutes + QPR
  • Frozen Meatballs = 20 Minutes + QPR + Trivet
  • Frozen Breakfast Hash = 8 Minutes + QPR
  • Instant Pot Frozen Hamburgers = 20 Minutes + QPR + Trivet
  • Instant Pot Frozen Steak = 20 Minutes + QPR
  • Instant Pot Frozen Pot Roast = 90 Minutes + NPR

Instant Pot Frozen Beef Recipes:

  • Instant Pot Shredded Beef From Frozen
  • Instant Pot Frozen Taco Meat
  • Instant Pot Frozen Steak
  • Instant Pot Frozen Hamburgers

Instant PotFrozen Pork

Pork is the cheapest meat to buy here in Portugal and we buy it frequently. A package of pork stew meat for making a delicious Mediterranean Pork Stew costs us just 1.20€/$1.50 and this is enough pork to feed us for 2 meals for our family of 5.

As well as this the Portuguese Bifana (pork steak) is also super cheap. Then there is the endless supply of pork chops and pork shoulders too.

We love cooking our pork from frozen in the Instant Pot andit’s so easy!

Instant Pot Frozen PorkCooking Times:

  • Frozen Sausage Casserole = 10 Minutes + QPR
  • Frozen Pork Chops = 15 Minutes + QPR + Trivet
  • Frozen Pork Tenderloin = 45 Minutes + QPR
  • Frozen Pork Ribs = 50 Minutes + QPR
  • Frozen Pork Roast = 60 Minutes + QPR
  • Frozen Pork Shoulder = 70 Minutes + QPR
  • Instant Pot Frozen Smokies = 1 Minute + QPR

Instant Pot Frozen Pork Recipes:

  • Instant Pot Frozen Smokies
  • Instant Pot Frozen Pork Loin
  • Instant Pot Frozen Pork Chops
  • Instant Pot Frozen Pork Tenderloin
  • Instant Pot Frozen Italian Sausages

Important Notes:

It is assumed that you’re using an average family size ofmeat when cooking from frozen in the Instant Pot. I.e. you can use 60 minutes forcooking a pork roast from frozen based on the fact the meat is less than 2kilos in weight.

Just like when cooking Instant Pot chicken wings, you’reusing one full pack of wings from the butchers which usually measures around 1kilo.

ALWAYS check at the thickest part of the meat to see if it is cooked. This is especially important when dealing with chicken.

If you don’t have a thermometer, then stab the thickest part of the meat, then put your finger on it, if that part of the meat is too hot to keep your hand there then you know it reached the correct temperature. Just like if the juices run clear, you know that your meat is cooked.

Instant Pot Frozen Meat Tips

Recipe This | How To Cook Frozen Meat In The Instant Pot (3)

I advise, before you go and download your free Instant Pot Frozen Meat Printable below that you consider the following:

#1 Instant Pot Frozen Meat – Size Matters

You can’t expect every shape of meat to fit in the InstantPot Pressure Cooker. If you want to be cooking frozen meat in the Instant Pot,then freeze it in easy shapes so that you can easily load it up into theInstant Pot, as and when you plan to cook it.

As well as this weight matters too. You can’t expect a HUGE pork shoulder to easily fit in theInstant Pot and cook well. Instead you need to be splitting it into smallersizes as otherwise you can end up with dry horrible meat.

If you are cooking mince from frozen, split it into portionsizes of no more than 450g/1lb otherwise it wont cook in the centre. You canstill cook more than this at once. But place it next to each other in 450gportions.

#2 Instant Pot FrozenMeat – Packaging Matters

Remember all those times when you tried to take packagingoff some frozen food and you just couldn’t! You spent ages trying to get thoseawful stuck on pieces of silver foil off and it just didn’t happen or peeled awayin your hand.

I find that I always got the best results by prepping frozen food in zip loc bags or tin foil containers. This is because you can get the food out of the packaging easily without much frost bite on your part and without the packaging breaking in your hands.

It also gives you the chance to recycle and re use thepackaging for a later time.

#3 Instant Pot FrozenMeat – The Pouring Method

When I am cooking frozen, I use the pouring method. Insteadof placing the liquid in the bottom of the Instant Pot, I pour it over the frozenmeat.

This kick starts the thawing process and gives it a good startfor when it defrosts while under pressure.

I have also found that this is the difference between drymeat and tender meat at the end of the cooking time.

#4 Instant Pot Frozen Meat – Time Matters To Cooking Times

You need to adjust the cooking time if you’re cooking fromfrozen. You can’t expect something that was thawed to cook for the exact sametime as something that was frozen.

Many will tell you that it defrosts as it comes to pressureand it does by 80% but you still have the other 20% to take into account.

I have followed many recipes when they suggest no extracooking time and my meat has still been frozen in the middle which is very dangerous.

Instead add an extra20% to cooking time for your favourite recipes.

  • 5 minutes swapped for 6 minutes
  • 15 minutes swapped for 18 minutes
  • 20 minutes swapped for 24 minutes
  • 30 minutes swapped for 36 minutes
  • And so on

#5 Instant Pot FrozenMeat – Freezer Meals

You can also cook your frozen meat along with other freezer meals or frozen produce. One of my favourites is to add in frozen Paleo sauce to the Instant Pot. You can use this if you want meat in a delicious sauce or you’re making pulled chicken.

Instant Pot Frozen Meat Cook Times

Recipe This | How To Cook Frozen Meat In The Instant Pot (4)

I have put together a quick one page free printable for you for cooking frozen meat in the Instant Pot.

It is split into beef, chicken and pork with quick information of cooking time for each. It covers all the main common meals to make it easier for you.

It is available for a free download in our members area and you can subscribe and get your free printable by filling in the form below or going to this page.

Pin it for later!

Recipe This | How To Cook Frozen Meat In The Instant Pot (5)
Recipe This | How To Cook Frozen Meat In The Instant Pot (2024)

FAQs

Recipe This | How To Cook Frozen Meat In The Instant Pot? ›

Add in trivet and place frozen or fresh ground meat directly on trivet. Put the lid on the Pressure Cooker and turn valve to seal. Set to High Pressure for 20 minutes. Once finished cooking, do a quick release and then with pot holders, carefully remove trivet from Instant Pot.

How do you cook frozen meat in an Instant Pot? ›

If you want to cook meats that will tenderize and fall off the bone, like baby back or short ribs, you can start from frozen, says Gill. To do so, cut ribs into smaller pieces (about two to three ribs per rack) and rub with rib seasoning. Then, cook on high pressure for 30 minutes.

How much extra time in Instant Pot if meat is frozen? ›

The frozen pieces will make things colder, longer and cause the pot to take longer to create steam, and thus pressure. What is this? Bargain for at least 10 extra minutes for the pot to come to pressure when using frozen meats. Sometimes up to 40 extra minutes, depending on what you are making.

How long to cook 4 lb frozen roast in Instant Pot? ›

Cook roast 3-5 pound roast it will need 60-90 minutes on high. For a frozen roast of the same size, you'll need to add about 30 minutes to the cooking time. Make gravy by bringing roast drippings to boil on saute setting (can also do this in saucepan on stove).

What meat can be cooked from frozen? ›

Not only can you cook beef, chicken, and pork from frozen, it also results in properly-cooked, juicy chicken, tender steaks, and delicious pork chops when done right.

Can you cook frozen meat instantly? ›

Information. Raw or cooked meat, poultry or casseroles can be cooked or reheated from the frozen state. However, it will take approximately one and a half times as long to cook. For example, if fresh meat takes one hour to cook, the same meat cooked frozen would take 1 1/2 hours.

How do you cook frozen meat? ›

Add Cooking Time

Cooking frozen items is not difficult. It just takes longer. Generally, you should add 50% more to the cooking time if cooking frozen meat instead of thawed. If frozen, thawed meat that would cook for 20 minutes should be cooked for 30 minutes.

How long to cook a 4 lb frozen roast beef? ›

Don't open the door; use the oven light to check it. Wait for the wonderful smell, about 20 minutes. After about 30 minutes, turn down the heat to 250-300 degrees, and keep cooking it for about 20-25 minutes per pound for rare and 30-35 minutes per pound for medium. So, a 4-pounder would cook for about 2 hours.

How long to cook a 2 lb roast from frozen? ›

Cooking frozen roast beef takes about 50% longer than cooking unfrozen roast beef. You should cook medium-rare roast beef for about 30-35 minutes per pound, and medium roast beef should be cooked for about 40-45 minutes per pound.

How to make a tender roast from frozen? ›

Tip: From Frozen Tender Roast

Place it into your cooking container garnish it with veggies, seasonings or what ever you like, pour in a can of beef stock (can use chicken stock too) and 1-2 cups of water (if the pot will hold it). Cover it and put in the oven on low (I put it on at 250 degrees F).

When not to use frozen meat? ›

While freezer burn doesn't make frozen meat unsafe, it will make the texture dry and leathery. According to Nourish by WebMD, to identify freezer burn, look for ice crystals on the surface of the meat, or for a shriveled or discolored appearance. You can cut off freezer-burned spots before or after cooking.

What is the rule for frozen meat? ›

Fully cooked meats like ham, sausage and bacon can be frozen for up to two months, while uncooked beef, poultry and pork can last for up to a year. You can expect raw hamburgers and ground beef to keep their freshness for about three to four months.

How many minutes per pound to cook a frozen roast beef? ›

How Minutes Per Pound. Cooking frozen roast beef takes about 50% longer than cooking unfrozen roast beef. You should cook medium-rare roast beef for about 30-35 minutes per pound, and medium roast beef should be cooked for about 40-45 minutes per pound.

Can you cook frozen ground beef without thawing it? ›

It's perfectly safe to cook ground beef when it is frozen. The key to success is to adjust your cooking technique and make sure that the food is cooked all the way through. If you're a little unsure on how to cook frozen ground beef then you've come to the right place.

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