Easy Juicing Recipes for Beginners {Cold Press Juice} - The Girl on Bloor (2024)

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By Taylor Stinson | 2 Comments | Posted: | Updated:

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Get started with juicing with these Easy Juice Recipes! They're great for beginners, packed with nutrients and super simple to make at home.

Easy Juicing Recipes for Beginners {Cold Press Juice} - The Girl on Bloor (1)

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Ingredients and substitutions

Green juice recipe

  • Kale – or another dark leafy green like spinach.
  • Celery – cucumber would also be good here.
  • Apple – use any kind of apple of your choice.
  • Lemon – you could also try using lime.
  • Ginger – use dried ginger powder or leave this out if you don’t have any on hand.

Beet juice recipe

  • Beet – buy pre-cut beets at the grocery store to cut down on prep time.
  • Carrots – substitute for another vegetable of your choice or add more beets instead.
  • Celery – cucumber would also be good here.
  • Apple – use any kind of apple or swap out for another sweet fruit.
  • Ginger – use dried ginger powder or leave this out if you don’t have any on hand.

Carrot juice recipe

  • Carrots – substitute for another vegetable of your choice.
  • Orange – substitute for another fruit of your choice.
  • Frozen pineapple – canned or fresh pineapple would also work.
  • Ginger – use dried ginger powder or leave this out if you don’t have any on hand.
  • Fresh turmeric root – substitute for 1 tsp. dried turmeric instead.

Easy Juicing Recipes for Beginners {Cold Press Juice} - The Girl on Bloor (3)

How to make cold pressed juice

Easy Juicing Recipes for Beginners {Cold Press Juice} - The Girl on Bloor (4)

Step 1: Prep your produce.

Wash your chosen produce and trim away any ends, leaves or stems.

Step 2: Feed your produce into the juicer.

Add a pitcher or container under the juicer spout. Slowly feed your produce into the feed chute, using the food pusher to gently guide the produce down.

Easy Juicing Recipes for Beginners {Cold Press Juice} - The Girl on Bloor (5)

Step 3: Remove the pitcher.

Remove the pitcher from the juicer and pour your juice into a glass.

Step 4: Serve and enjoy!

Juice will keep up to 3 days in a sealed container in the fridge.

What are the best things to juice?

Fruits that juice the best include apples, oranges, grapes, peaches and pineapple. But that doesn't mean other fruits don't juice well! There are a variety of ingredients and combinations you can experiment with so you can find the flavours and nutrients that work best for you.

Here are some ideas of fruits and veggies you can juice to make delicious and nutritious healthy juice recipes:

  • Greens:Kale, spinach, cabbage
  • Fruits:Apples, pears, citrus, berries, kiwi
  • Vegetables:Tomatoes, bell peppers, squash
  • Hydrating:Cucumber, melon, pineapple, grapes
  • Roots:Beets, celery, ginger, turmeric, parsnips
  • Herbs:Mint, wheatgrass, basil, fennel
Easy Juicing Recipes for Beginners {Cold Press Juice} - The Girl on Bloor (6)

Frequently Asked Questions

What's the best kind of juicer to use?

I use the Breville cold press juicer to make all my healthy juice recipes.

What do you do with the pulp?

If you want to reduce food waste by not throwing out the juice pulp, there are a few different things you can do with it. You can use it to make pulp crackers, vegan pesto, in baked goods or as juice popsicles.

How long will it last in the fridge?

You can store any leftover juice in the fridge for up to 3 days in an airtight container.

What is the 80 20 rule for juicing?

The 80 20 rule for juicing recipes means using 80% vegetables and 20% fruits for the best mix of nutrients. You don't have to follow it exactly, it's just a general rule of thumb for making the best juice!

Easy Juicing Recipes for Beginners {Cold Press Juice} - The Girl on Bloor (7)

Healthy Juice Recipes

I rounded up some of my favourite cold pressed juices. Feel free to mix and match with different fruits and vegetables until you find a combination you love!

Green juice recipe

Easy Juicing Recipes for Beginners {Cold Press Juice} - The Girl on Bloor (8)

Beet juice recipe

Easy Juicing Recipes for Beginners {Cold Press Juice} - The Girl on Bloor (9)

Carrot juice recipe

Easy Juicing Recipes for Beginners {Cold Press Juice} - The Girl on Bloor (10)

How long does cold pressed juice last?

If kept well chilled, cold pressed juice should last in the fridge for up to 3 days in a tightly sealed glass bottle. Store your juice in the main part of the refrigerator, not the door, and keep it towards the back where the air is usually colder.

Overall freshness and shelf life of juice can vary based on the ingredients used, as juices with higher acidity tend to last longer. Be sure to include lemons, limes, oranges and even cranberries in your blends to extend the life of your juice!

Easy Juicing Recipes for Beginners {Cold Press Juice} - The Girl on Bloor (11)
Easy Juicing Recipes for Beginners {Cold Press Juice} - The Girl on Bloor (12)

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Easy Juicing Recipes for Beginners {Cold Press Juice} - The Girl on Bloor (16)

Easy Juicing Recipes for Beginners {Cold Press Juice}

Get started with juicing with these Easy Juice Recipes! They're great for beginners, packed with nutrients and super simple to make at home.

5 from 20 votes

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Servings: 4 servings

Calories: 94kcal

Author: Taylor Stinson

Prep Time: 15 minutes minutes

Total Time: 15 minutes minutes

Ingredients

Green Juice Recipe

  • 1 bunch kale washed well
  • 8 stalks celery washed well
  • 1 apple any variety
  • 1 lemon peeled
  • 3 inch piece of ginger

Beet Juice Recipe

  • 4 large beets washed well & trimmed
  • 4 carrots washed well
  • 6 stalks celery washed well
  • 1 apple any variety
  • 3 inch piece of ginger

Carrot Juice Recipe

  • 8 carrots washed well
  • 1 orange peeled
  • 2 cups frozen pineapple defrosted
  • 2 inch piece of ginger
  • 6 pieces fresh turmeric root or 1 tsp dried turmeric

Instructions

For any of the above juice varieties

  • Assemble all fruits and vegetables listed under the desired heading (eg add all ingredients under the green juice heading if you'd like to make the green juice recipe). Wash produce well to remove any soil, trimming the ends/leaves off of beets and carrots, and removing any apple stems or citrus peels.

  • Add a pitcher or container under juicer spout. With the motor running, place produce bit by bit into the feed chute of the juicer, using the food pusher to gently and slowly guide the produce down. The slower you go, the more juice you will get. I use the Breville cold press juicer linked to above this recipe card.

  • As fruit and veggies are processed, juice will flow into the pitcher, and the separated pulp will accumulate in the pulp container. If you'd like to make more than one juice, rinse the feed chute, filter bowl/basket and dispose of juice pulp before starting again with another juice combo.

  • Once juice of choice has been made in your pitcher, you should end up with approximately 600-800 mL (20-27 fl oz) of juice concentrate. Because this is a concentrate, I usually add another 4 cups of water to the pitcher and then divide the pitcher among four 16 oz glass bottles. You are welcome to divide the juice concentrate by 4 servings without adding water and enjoy that way as well.

  • Juice will keep up to 3 days in a sealed container in the fridge.

Video

Notes

NOTE: Nutritional info is for 1/4 of beet juice mixture. All juices will be approximately the same calorie wise but nutritional info such as sugars may vary per juice variety. For instance, the green juice will have less sugar as beets and carrots contain more natural sugars.

Make sure to rinse and wash juicer components right after use to avoid pulp and residue from sticking. It's much easier to rinse right away than it is to try and wash later once everything is stuck onto the juicer components (filter basket/bowl, pulp container, feed chute, food pusher, etc.)

Mix and match with different ingredients until you find a combination you love.

Use the pulp to make pulp crackers, vegan pesto, in baked goods or as juice popsicles.

Store your cold pressed juice in the fridge for up to 3 days.

Add high-acidity fruits to your juice to extend its shelf life.

Nutrition

Calories: 94kcal (5%)Carbohydrates: 22g (7%)Protein: 3g (6%)Fat: 1g (2%)Saturated Fat: 1g (6%)Sodium: 120mg (5%)Potassium: 664mg (19%)Fiber: 5g (21%)Sugar: 12g (13%)Vitamin A: 8569IU (171%)Vitamin C: 55mg (67%)Calcium: 92mg (9%)Iron: 1mg (6%)

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Created by Taylor Stinson

Hey there, my name's Taylor! I’m the founder of The Girl on Bloor, a food blog where I share healthy meal prep recipes for busy people. I'm a busy city girl living in downtown Toronto on (you guessed it!) Bloor Street. I've got 10 years experience meal prepping, along with a Master's degree in journalism, and you can find my work across the internet featured on publications such as Buzzfeed, HuffPost, Women's Health, Reader's Digest and more. I also run the awesome 5-Day Meal Prep Challenge, which is a free email course and Facebook group where I share my meal planning strategies and easy meal prep tips and recipes. Be sure to check out my free beginner’s guide to meal prep and follow me on Facebook, YouTube and Instagram to get my latest recipes and meal prep tips!

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    Comments & Reviews

  1. Nancy Thomas says

    Easy Juicing Recipes for Beginners {Cold Press Juice} - The Girl on Bloor (17)
    Thank you.

    Reply

  2. Fedora Laguerre says

    good love it

    Reply

Easy Juicing Recipes for Beginners {Cold Press Juice} - The Girl on Bloor (2024)

FAQs

What fruit is best for cold-pressed juice? ›

What are the Best Fruits and Vegetables for Cold-Pressed Juices?
  1. Apples.
  2. Oranges.
  3. Carrots.
  4. Beetroot.
  5. Spinach.
  6. Kale.

What is the 80 20 rule for juicing? ›

What does that mean? It means that ideally, when you are juicing, you will select and mix ingredients that are proportioned in the ratio of 80% vegetables (or low sugar fruit) and 20% fruit (or high sugar content vegetables).

What is the trick to juicing? ›

Juicing 101: Tips for Juicing at Home
  1. Pick your produce wisely. ...
  2. Prep in advance. ...
  3. Juice for the whole family. ...
  4. Add subtle sweetness with fruit. ...
  5. Make the clean-up part of your routine. ...
  6. Opt for fresh fruits and veggies. ...
  7. Use the pulp! ...
  8. Drink!
Nov 18, 2020

How many times a day should you drink cold-pressed juice? ›

As often as you'd like! But we would recommend consuming at least one 12oz bottle of organic cold-pressed juice per day. You should think of our juices as your daily multi-vitamin, a highly concentrated form of “living” nutrition that is fresh, raw and delicious!

Is it healthy to drink cold-pressed juice everyday? ›

Additionally, multiple bottles of juice will increase your calorie intake (and diminish your bank account) without making you feel full. So, is drinking cold-pressed juice good for you? Let's put it this way — it's not bad for you. But it should also not be your only source of healthy nutrition.

What is the downside of cold pressed juice? ›

Because cold-pressed juice is low in fiber and high on the glycemic index, it's not the best drink for keeping you full. Drinking too much juice may even add calories to your diet and hinder your weight loss efforts.

Is it cheaper to make your own cold pressed juice? ›

As cold pressed juice becomes more available in grocery stores and juice bars, it's hard to see how it could save you money to juice at home. But when you break it down, making cold pressed juice at home is actually more cost-effective than buying a bottle of juice.

What can I put in my cold press juicer? ›

  1. 15 Best Vegetables for Cold Press Juicers.
  2. Spinach. Spinach is one of the best leafy greens to juice. ...
  3. Cucumbers. With their high water content and mild flavor, cucumbers are juicing superstars. ...
  4. Celery. ...
  5. Carrots. ...
  6. Tomatoes. ...
  7. Kale. ...
  8. Bell Peppers.

How many pounds can I lose juicing for 5 days? ›

While the results vary based on your metabolism and physical activity level, most people can expect to lose 1-2 lbs per day resulting in a 5-8 lbs weight loss after a 5 day juice cleanse.

How many pounds can you lose by juicing for 3 days? ›

On average, people tend to lose between 1 to 3 pounds during a three-day juice cleanse. This initial weight loss is primarily due to a reduction in water weight and stored glycogen (carbohydrates) rather than fat loss.

How many pounds can you lose juicing for 7 days? ›

Will a 7-day juice cleanse help me lose weight? Yes, research shows that people can lose 1-2lbs of weight per day on a juice cleanse. Ultimately, this figure is influenced by your starting weight, metabolic rate, and activity levels.

How do you start juicing for beginners? ›

But before you get there, here are some of the best practices we recommend to everyone who is new to juicing:
  1. Read Your Juicer's Manual. ...
  2. Start All Your Juices with a Base. ...
  3. Balance Fruits, Veggies, Nuts, and Seeds. ...
  4. Reuse the Leftover Pulp. ...
  5. Drink Your Juice Fresh (If Possible)
Mar 1, 2024

What vegetables should not be juiced? ›

Vegetables That Should Not Be Juiced Everyday

Spinach contains oxalates and raw kale contains goitrogens. Oxalates are also found in bananas, mangoes, cauliflower, and more. Goitrogens are found in raw cruciferous vegetables and can affect thyroid function in large amounts.

What fruits are best for pressed juice? ›

  • Apples (any kind)
  • Pears.
  • Pineapple (no need to peel!)
  • Watermelon (juice the rind, too)
  • All citrus.
  • Melon.

What fruits can be cold pressed? ›

Types of produce that meet these criteria include tomatoes, cucumbers, leafy greens, citrus fruits, melons, berries, and tropical fruits like mango or pineapple.

What makes cold-pressed juice better? ›

The upsides: Because cold-pressed juices are usually served fresh, they retain more of a fruit's or vegetable's vitamins and minerals. They don't have the added sugars or artificial sweeteners that most bottled juices contain.

Is cold pressed fruit juice healthy? ›

Cold pressed juices are also free from any added preservatives, artificial sweeteners, or colors. The high concentration of antioxidants, vitamins, and minerals found in cold-pressed juice helps to boost immunity, promote detoxification, improve digestion, and enhance skin health.

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