Air Fryer Bread - Air Fryer Recipes (2024)

This simple air fryer bread recipe is a game changer. You can easily make a loaf of soft, light, and fluffy bread at your home in no time. This bread is perfect to use for making sandwiches, toast, or making croutons from the leftovers.

To make this fluffy, crusty, and easy air fryer bread you just need a few ingredients and you are good to go. All you need is to mix all the ingredients and bake the bread. Many of you might not be sure if the air fryer can be used for baking. I can assure you that the air fryer is best for baking. It takes lesser time than usually an oven takes. If you love baking bread in an air fryer you might also like to try making bread rolls sometimes for your dinner.

How to make air fryer bread?

To make this recipe you’ll require a few ingredients that are most probably available in your kitchen pantry. The only thing you might be missing can be is yeast. So, go grab the yeast and let’s start baking.

Ingredients for air fryer bread

• 1 ½ cup all-purpose flour
• ¼ cup warm milk
• ¼ cup warm water
• 1 ½ tablespoon sugar
• 1 ¼ teaspoon active dry yeast
• ½ teaspoon salt
• 1 tablespoon melted butter (unsalted)
• 1 tablespoon oil

Egg wash

• 1 egg yolk
• 1 tablespoon water

Instructions for air fryer bread

1. Add yeast, sugar, and warm water to a small mixing bowl. After stirring them, wait 10 minutes, or until the yeast mixture begins to foam and create bubbles.

2. Mix in the milk after adding it to the yeast solution. After that, mix in the oil, butter, and salt to the solution.
3. When the yeast solution is prepared, add it to the flour and mix until a ball forms.

4. Place the air fryer bread in a bowl that has been generously greased, and then wrap it in a thick kitchen cloth or a lead. Give the dough an hour to rise.

5. Release the air from the dough and knead it for a few minutes once the dough has doubled in size.
6. Place the dough on the bread pan after generously brushing it with oil. Cut a few slits into the dough.

7. After that, cover it with a kitchen towel and let it sit for a further 30 minutes. Until the dough begins to peek out from the pan.

8. Apply an egg wash, then top with sesame seeds.

9. For three to five minutes, preheat your air fryer at 165C/330F.
10. Place the air fryer bread pan on the basket

11. Cook the bread at 165C/330F for 12 minutes. Before removing the bread from the basket, give it time to cool completely. Then, using a spatula, remove the bread from the air fryer basket.

12. Cut into desired shapes and serve with butter or jam and enjoy.

You can find the air fryer bread recipe in the printable card below

Tips for making perfect air fryer bread

• While the dough is rising, put it somewhere warmer. They need a warm environment; do not place them in the refrigerator.
• To get that golden-brown crust on the air fryer bread, brush it with egg wash.
• Check for doneness by tapping on the bread's bottom. The bread is done cooking when it makes a hollow sound.
• Allowing the bread to cool will make slicing it simpler.
• You can use any oven-safe bowl or pan if you have no pan for baking the bread.

Recipe variations

• I’ve shared the white bread recipe. However, you can substitute another type of flour for all-purpose flour. Wheat, almond, or bread flour are all possible options.
• If you enjoy fruity bread, feel free to add some berries. Cranberries or raisins can be added.
• For extra crunch, you may even add some sesame or chai seeds.
• You can certainly include some chocolate chips if you enjoy chocolate.

How to serve the air fryer bread?

For a quick breakfast, serve this fluffy loaf of bread with butter or jam. If you enjoy crispy bread for breakfast or want to prepare a sandwich, you can even toast this bread.

Making tasty garlic bread with this bread is a great idea. They make the ideal side dish and are quite simple to prepare.

How to store leftover bread?

To keep the leftover bread, wrap it in plastic wrap or put it in an airtight container. They last on the counter for 2 to 3 days.

The bread can also be frozen by being wrapped in foil and plastic wrap and placed in a freezer bag. They last for 4 to 5 months.

Thaw the frozen bread dough overnight in the refrigerator before using it.

Slices of bread should be reheated in the air fryer for 20 to 30 seconds at 160°C/320°F.

How do I know when my bread is done baking?

If the bread's bottom makes a hollow sound when you tap it, the baking is complete. Ensure that the bread's bottom is not doughy.

How long should the bread rest after baking?

Wait until the bread is cold enough to handle before cutting. Approximately 20 to 30 minutes. You'll get clean bread slices if you allow the bread a chance to rest. If you slice them while they are still hot, there is a high possibility that the bread will break.

Here are some of the frequently asked questions

What is no knead bread?

The process of preparing bread without kneading is known as no knead. This technique for making bread is particularly well-liked. Simply combine all the ingredients, then wait for the dough to rise.

Can you bake bread in an air fryer?

Of course, you can. Baking bread in an air fryer takes less time to cook in compared to an oven.

Can I use bread flour?

Yes, you can swap out the all-purpose flour with bread flour. But the crust will be a little thicker if you use bread flour. Additionally, remember to use 2 tablespoons of water per cup when using bread flour.

Why won’t my bread dough rise?

The yeast is the main cause of this issue. Before using, make sure to check the expiration date on your yeast. The yeast won't work, though, if it is too old but hasn't expired. Add the yeast and sugar to the warm water to test the yeast's effectiveness. If it bubbles, you can still use them. But if it doesn't bubble, get some fresh yeast.

Why is my bread too dense?

If you add too much flour, your bread may turn up dense. Don't add more flour than is called for because the dough should be quite sticky while preparing the bread. If you use too old flour, the bread could also get dense.

Why is my air fryer bread so dry?

Dryness might be the result of adding too much flour while preparing the dough. The flour should always be measured using a measuring cup and leveled. Do not simply sift the flour and use it.

Can I double the recipe?

If you have a large air fryer that can fit a large loaf of bread, you can indeed double the recipe.

Can you freeze bread dough?

The bread can be frozen. You'll get tasty, crusty bread that's a little denser than the fresh ones.

If you like the air fryer bread recipe, look at what else you can air fry:

• Air Fryer Banana Bread

If you’ve tried this recipe, please let me know how it turned out in the comments below.

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📖 Recipe