4 Easy and Delicious Super Bowl Recipes (2024)

I have made three appetizers and one dessert and I’ll share these Super Bowl recipes with you.

These game-day food ideas are easy and delicious to make. I always feel like I make the same recipes so I wanted to try some new and easy ideas. Here they are!

1. Crescent sausage squares

They may not be pretty but they taste amazing. It takes three ingredients to quickly throw these together.

Ingredients:

• 1 pound roll of sausage, medium spice level (mild and spicy available, too)
• 1 8-ounce block of cream cheese, room temperature
• 2 cans crescent dough sheets

Directions:

Fry up the sausage in a skillet.

Drain grease as you go. I use a paper towel to mop up grease as I brown the meat.

Add the cream cheese to the skillet to melt and coat the sausage. Salt and pepper to taste.

Add the second can of dough and place it over the sausage to make a “sandwich.” Seal, pinch, and press the outer edges to keep in the sausage mixture.

I used a fork to create tighter edges but that’s optional. I baked at 375 degrees Fahrenheit for 15 minutes until golden brown.

Use a pizza cutter to slice squares. Make the squares as small or large as you’d like.

2. Hawaiian pizza rolls

This is our favorite from all of these recipes.

Ingredients:

• 12 pack of King's Hawaiian Rolls
• Pepperoni
• Mozzarella cheese, shredded
• 1 stick of butter, melted
• Fresh parmesan cheese, shredded
• Minced garlic, heaping tablespoon
• ½ teaspoon of fresh oregano
• Dried parsley

Directions:

Lay out the rolls on a cookie sheet covered with parchment paper.

Cut two slits on the top of each roll. (Be careful not to break them apart.)

Top the pepperoni with a good amount of mozzarella cheese.

Add the parmesan cheese into a bowl with the melted stick of butter.

Add the garlic, oregano, dried parsley, and salt and pepper.

Brush this mixture onto the tops and sides of the slider rolls.

Bake at 350 degrees Fahrenheit for 12 minutes or until the rolls are golden brown.

Add pizza sauce in a bowl as a dip.

3. Crack chicken dip

A good, creamy hot dip is a must for a game-day party.

Ingredients:

• Rotisserie chicken
• 1 8-ounce block of cream cheese, room temperature
• 16 ounces of sour cream
• 1 package of ranch seasoning mix
• 1 bag shredded cheddar cheese
• ½ package of cooked bacon, crumbled

Directions:

Add shredded rotisserie chicken into a large mixing bowl.

Add the cream cheese and all of the sour cream.

Pour in the shredded cheese and bacon and thoroughly mix.

Spray a medium casserole dish with non-stick spray then add the mixture from the bowl. Spread it out so it’s even on top.

Bake at 400 degrees for 30 minutes.

This is another dish that doesn’t look all that appealing but it is delicious. We used Frito Lay strips for the dip. It was flavorful and super cheesy.

4. Strawberry pretzel salad

Now, it’s on to dessert. There’s a pretzel crust on the bottom though you can barely see it.

Ingredients:

• 2 3-ounce boxes of strawberry jello mix
• Salted pretzels
• 1 stick of butter
• 3 teaspoons of sugar (for crust)
• 1 cup of sugar (for filling)
• 1 8-ounce block of cream cheese, room temperature
• 1 container of Cool Whip
• 1 container of strawberries

Directions:

Make the jello using 2 cups of boiling water. I added the water first to the small bowl and added the

jello powder. Stir thoroughly and set it to the side to cool down.

For the crust, add 2 cups of pretzels into a zipped plastic bag. Seal the bag and crush up the pretzels with a meat mallet, rolling pin, or another method.

Next time, I’d use a food processor to pulse the pretzels.

Melt a stick of butter in a small saucepan.

Add the sugar and crushed pretzels into the saucepan. Mix to combine.

Dump the pretzel and butter mix into a 9-inch x 13-inch casserole dish to form the crust and spread it out.

Add the strawberries into the cooled jello mixture and mix to coat.

Pour it out over the cheesecake filling and distribute evenly on top.

Cover up with plastic wrap and place in the refrigerator to set up for four hours but overnight is preferable.

Take the dish out when the mixture is fully chilled and set. Cut into squares.

I wish it was a little thicker, but I think it’s because I used too big of a casserole dish. I loved the dessert but need to know how to make it better.

Super Bowl recipes

I hope these ideas can be helpful to anyone out there looking for some great game-day food ideas and recipes. Let me know in the comments what you make for game day!

Let me know if you plan to make any of these recipes above.

Next, check out my 4 Easy and Delicious Family Meal Ideas That Won't Break Your Budget.