20+ Baked Pasta Recipes That Are Sure to Become a Family Favorite (2024)

20+ Baked Pasta Recipes That Are Sure to Become a Family Favorite (1)

Every item on this page was chosen by a The Pioneer Woman editor. We may earn commission on some of the items you choose to buy.

What is Ree Drummond's all-time favorite food? You guessed it… pasta! So it's no wonder The Pioneer Woman has plenty of crowd-pleasing pasta recipes up her sleeve. "If I were stranded on a desert island and could choose only one category of food to eat the rest of my life, I'd pick pasta—hands down," she says. That's why we've rounded up this list of the best baked pasta recipes.

When it comes to choosing a favorite family meal, you can't go wrong with a tray of hot, cheesy, and bubbly pasta. From various types of lasagna and casserole recipes to stuffed shells and mac and cheese, you'll want to add these pasta bakes to your dinnertime lineup. Browse through these comfort food favorites for an Italian dinner like pepperoni pizza lasagna roll-ups or opt for something with an American twist like Ree's sour cream noodle bake. You'll love that some of these baked pastas fall in the ground beef casserole category, but you'll also find plenty of vegetarian options and chicken pasta recipes, too. Best of all, these Sunday dinner ideas are perfect for making ahead. You can assemble them in advance, then bake them off come dinnertime. Serve them up with a simple salad or side dish, and you'll have an easy dinner on the table in no time!

Advertisem*nt - Continue Reading Below

1

Chicken Spaghetti

20+ Baked Pasta Recipes That Are Sure to Become a Family Favorite (2)

One of The Pioneer Woman's favorite pasta dishes also happens to be her favorite casserole dish. This chicken spaghetti is clearly an all-around win.

Get Ree's recipe.

SHOP CASSEROLES

Advertisem*nt - Continue Reading Below

2

Baked Ziti

20+ Baked Pasta Recipes That Are Sure to Become a Family Favorite (3)

This version of baked ziti is loaded with cheese and a hearty meat sauce. "There must be meat. Meat there must be," Ree says.

Get Ree's recipe.

Advertisem*nt - Continue Reading Below

3

Pepperoni Pizza Lasagna Roll-Ups

20+ Baked Pasta Recipes That Are Sure to Become a Family Favorite (4)

This Italian food mash-up combines two family-favorites: pizza and lasagna! The crispy slices of pepperoni on top are an added bonus.

Get Ree's recipe.

Advertisem*nt - Continue Reading Below

4

Baked Gnocchi Alfredo

20+ Baked Pasta Recipes That Are Sure to Become a Family Favorite (5)

This rich and creamy baked gnocchi is like an elevated mac and cheese. It's perfect for impressing guests or just upgrading family dinners.

Get the recipe.

Advertisem*nt - Continue Reading Below

5

Sour Cream Noodle Bake

Creamy baked noodles are even better when they're layered with a hearty meat sauce. You can use any ground beef, but ground chuck will take the flavor to the next level.

Get Ree's recipe.

SHOP SKILLETS

Advertisem*nt - Continue Reading Below

6

Three-Cheese Mushroom and Kale Skillet Lasagna

20+ Baked Pasta Recipes That Are Sure to Become a Family Favorite (7)

Instead of your typical lasagna noodles, this white sauce lasagna uses packaged ravioli instead. It's a fun and cheesy way to switch up your weeknight dinner.

Get Ree's recipe.

Advertisem*nt - Continue Reading Below

7

Chicken Alfredo Stuffed Shells

20+ Baked Pasta Recipes That Are Sure to Become a Family Favorite (8)

Rich, creamy, and hearty—these stuffed shells are the ultimate comfort food. Assemble the casserole ahead of time, then keep it in the refrigerator until it's time to bake.

Get Ree's recipe.

Advertisem*nt - Continue Reading Below

8

Baked Spinach Ravioli with Pesto Cream Sauce

20+ Baked Pasta Recipes That Are Sure to Become a Family Favorite (9)

One of Ree's favorite ingredients for transforming pasta dishes is pesto. It's herby, fresh, and so easy—especially when you find a favorite brand in the grocery store.

Get Ree's recipe.

Advertisem*nt - Continue Reading Below

9

The Best Lasagna Ever

20+ Baked Pasta Recipes That Are Sure to Become a Family Favorite (10)

This lasagna is a Drummond family favorite. Ree's mom used to make it for potlucks and now she shares it with just about anybody! Everyone can agree it's earned its name as, "Best-Ever."

Get Ree's recipe.

Advertisem*nt - Continue Reading Below

10

Macaroni and Cheese

20+ Baked Pasta Recipes That Are Sure to Become a Family Favorite (11)

While some people prefer stove top mac and cheese, there's something wonderful about the crispy layer of cheese from this baked variation. Best of all—it comes together in just 30 minutes!

Get Ree's recipe.

SHOP WOODEN SPOONS

Advertisem*nt - Continue Reading Below

11

Cheesy Chicken Parmesan Pasta Bake

20+ Baked Pasta Recipes That Are Sure to Become a Family Favorite (12)

Chicken parmesan is one of those crowd-pleasing dinners that comes in a variety of forms. From chicken parm subs to chicken parm pizza, and this chicken parm pasta bake is another crowd-pleasing hit.

Get the recipe.

Advertisem*nt - Continue Reading Below

12

Spinach and Mushroom Stuffed Shells

20+ Baked Pasta Recipes That Are Sure to Become a Family Favorite (13)

Not only does this pasta recipe have a rich and decadent cream sauce, but the shells are stuffed with ricotta and topped with mozzarella and parmesan for an extra cheesy dinner.

Get Ree's recipe.

Advertisem*nt - Continue Reading Below

13

Vegetable Lasagna

20+ Baked Pasta Recipes That Are Sure to Become a Family Favorite (14)

Here's a fun way to get your family to eat more veggies: layer squash, mushrooms, and peppers between noodles, red sauce, and cheese.

Get Ree's recipe.

Advertisem*nt - Continue Reading Below

14

Spinach-Artichoke Tuna Noodle Casserole

20+ Baked Pasta Recipes That Are Sure to Become a Family Favorite (15)

To upgrade this classic baked dish, Ree infuses the flavors of creamy spinach-artichoke dip with the noodles and canned tuna. It's a fun twist that the whole family will love.

Get Ree's recipe.

Advertisem*nt - Continue Reading Below

15

Lasagna Roll-Ups

20+ Baked Pasta Recipes That Are Sure to Become a Family Favorite (16)

This variation on classic lasagna skips the layering of noodles in favor of individual roll-ups. You can bake off as much as you need, then freeze the rest—it's perfect for dinner for two.

Get Ree's recipe.

SHOP FREEZER CONTAINERS

Advertisem*nt - Continue Reading Below

16

Butternut Squash Mac and Cheese

20+ Baked Pasta Recipes That Are Sure to Become a Family Favorite (17)

This skillet mac and cheese has a layer of seasoned breadcrumbs on top that gives it a welcome crunch. Bake until just bubbly, golden, and crisp.

Get Ree's recipe.

Advertisem*nt - Continue Reading Below

17

Baked Lemon Pasta

20+ Baked Pasta Recipes That Are Sure to Become a Family Favorite (18)

To brighten up this baked pasta dish, the creamy sauce is made with citrusy lemon juice and zest. Plus, the fresh parsley brings a pop of color.

Get Ree's recipe.

Advertisem*nt - Continue Reading Below

18

Loaf Pan Lasagna with Butternut Squash and Sausage

20+ Baked Pasta Recipes That Are Sure to Become a Family Favorite (19)

When the weather outside is chilly, this cozy lasagna should be put on repeat. It has fall-inspired flavors like butternut squash and sage, plus hearty sausage for the perfect one-pan meal.

Get Ree's recipe.

Advertisem*nt - Continue Reading Below

19

Fiesta Chicken Casserole

20+ Baked Pasta Recipes That Are Sure to Become a Family Favorite (20)

Turn pasta night into a festive Tex-Mex feast with this flavorful chicken-noodle casserole. It's filled with corn, beans, salsa, and spices. Plus, it's a great way to use leftover roast chicken!

Get the recipe at Immaculate Bites.

Advertisem*nt - Continue Reading Below

20

Meatball Pasta Bake

20+ Baked Pasta Recipes That Are Sure to Become a Family Favorite (21)

This 5-ingredient baked pasta couldn’t be easier! Use frozen pre-cooked meatballs if you’re in a time crunch or try stick to your favorite homemade meatball recipe—either way, it’s sure to be delicious.

Get the recipe at The Cooking Jar.

SHOP COOKING TOOLS

20+ Baked Pasta Recipes That Are Sure to Become a Family Favorite (2024)

FAQs

What is the secret to good pasta? ›

Wait until the water comes to a rapid, aggressive boil before adding your pasta. Throwing in the pasta too early when the water isn't hot enough can result in some sticky, gummy noodles. Patience, friend. Stir right away — and every couple minutes.

How to improve a pasta bake? ›

Make sure each component of your pasta bake is seasoned well before it goes into the oven. Remember to cook your pasta in salted water, season your sauce and use a flavourful cheese. The best way to achieve a tasty pasta bake with a crunchy top is to use the right blend of cheeses.

How many pounds of ziti per person? ›

Having said that, 2 oz. (by weight) dried (i.e. raw, uncooked) pasta per person is considered a good single-serving rule of thumb.

What can I add to pasta to make it more interesting? ›

1–6. Veggies
  1. Broccoli. Broccoli is a nutritious and versatile vegetable that makes a great addition to any pasta dish. ...
  2. Mushrooms. Mushrooms can bring a creamy taste and texture to pasta dishes, along with a host of health benefits. ...
  3. Peas. ...
  4. Spinach. ...
  5. Tomatoes. ...
  6. Asparagus.
Apr 11, 2022

What is the golden rule for pasta? ›

To be sure that your pasta is cooked correctly, it is enough to follow a few, simple rules. To begin with, you should keep in mind the right quantities. In Italy, the golden rule for cooking pasta is 1, 10, 100 or 1 liter of water, 10 grams of salt for every 100 grams of pasta.

Should you pre-cook pasta for pasta bake? ›

Yes, you must. Just oven can't make pasta soft, so you have to cook it and garnish as normal, and put in the oven just for the last touch. It's my first time cooking baked ziti and when I took it out the oven, the top layer of pasta was a little hard/dry.

Do I need to pre-cook pasta for pasta bake? ›

Most baked pasta recipes instruct you to boil the noodles until cooked halfway before baking them. This allows the pasta to finish cooking in the oven as it bathes in the sauce.

How do you keep baked pasta moist? ›

You need to cover the pasta somehow. One way is to put a lid (or foil) over the top .. the other is to cover the past with a layer of grated cheese. Otherwise the moisture in the food will dry out and the top layer will be hard. Whenever I cook large pasta shells, they all fit into each other, and stick together.

How much pasta for 20 people? ›

If you're having pasta as your main meal, we'd suggest the following quantities: 100g of dried pasta per person. 120g of fresh pasta per person.

How many trays of baked ziti for 40 people? ›

"This recipe makes two full steam-table pans. About 40 (8 oz) Servings. Enjoy!"

How much spaghetti for 20 people? ›

When you cook pasta, 2 ounces (56 g) of dry pasta per person is a good rule of thumb to follow.

What to put on pasta when you have no sauce? ›

Cheese is an excellent way to add flavor to your pasta without having to rely on sauce. Try mixing your angel hair pasta with goat cheese, and toss in sun-dried tomatoes to make an amazing meal with just a few ingredients. Garlic butter is a terrific way to season all types of noodles.

How to elevate a pasta recipe? ›

Easy Ways to Elevate Your Pasta
  1. Add shiitake “bacon” Shiitake “bacon” was an NGI staple, and for good reason. ...
  2. Get creative with pesto. Pesto can be made with anything from herbs, to leafy greens, to the tops of carrots or beets. ...
  3. Include cheese alternatives. ...
  4. Spiralize your veggies. ...
  5. Keep it simple.
Jan 3, 2023

What vegetables are good in pasta? ›

Fresh veggies: Zucchini, yellow squash, carrots, bell peppers, red onion, and grape tomatoes. Flavor-makers: Garlic, dried oregano, fresh thyme, salt, and pepper, and fresh lemon zest. Pasta: A short pasta is best for making sure everything is bite-sized.

Why does restaurant spaghetti taste better? ›

Restaurants build an aromatic base for their sauces

Pasta water isn't the only base ingredient that restaurants add to their sauces. According to Ferraro, the bases for sauces are hard-won flavor bombs that take effort and planning to perfect. "Building flavor is an important thing, and it takes time," he said.

What ensures the pasta to always taste its best? ›

Proper storage ensures your pasta to always taste its best. 1. Dry Pasta •Remove the pasta from the store packaging if the noodles come in a box or other non-airtight container. Place the noodles in a sealable plastic bag or other container that closes tightly.

What is the pasta water trick? ›

If your dish seems a bit dry or the sauce isn't coating the noodles as much as you like, add a splash of hot pasta water — about a quarter cup per pound of pasta. Toss until the cooking water is completely incorporated.

Top Articles
Latest Posts
Article information

Author: Laurine Ryan

Last Updated:

Views: 5887

Rating: 4.7 / 5 (77 voted)

Reviews: 92% of readers found this page helpful

Author information

Name: Laurine Ryan

Birthday: 1994-12-23

Address: Suite 751 871 Lissette Throughway, West Kittie, NH 41603

Phone: +2366831109631

Job: Sales Producer

Hobby: Creative writing, Motor sports, Do it yourself, Skateboarding, Coffee roasting, Calligraphy, Stand-up comedy

Introduction: My name is Laurine Ryan, I am a adorable, fair, graceful, spotless, gorgeous, homely, cooperative person who loves writing and wants to share my knowledge and understanding with you.