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What is Ree Drummond's all-time favorite food? You guessed it… pasta! So it's no wonder The Pioneer Woman has plenty of crowd-pleasing pasta recipes up her sleeve. "If I were stranded on a desert island and could choose only one category of food to eat the rest of my life, I'd pick pasta—hands down," she says. That's why we've rounded up this list of the best baked pasta recipes.
When it comes to choosing a favorite family meal, you can't go wrong with a tray of hot, cheesy, and bubbly pasta. From various types of lasagna and casserole recipes to stuffed shells and mac and cheese, you'll want to add these pasta bakes to your dinnertime lineup. Browse through these comfort food favorites for an Italian dinner like pepperoni pizza lasagna roll-ups or opt for something with an American twist like Ree's sour cream noodle bake. You'll love that some of these baked pastas fall in the ground beef casserole category, but you'll also find plenty of vegetarian options and chicken pasta recipes, too. Best of all, these Sunday dinner ideas are perfect for making ahead. You can assemble them in advance, then bake them off come dinnertime. Serve them up with a simple salad or side dish, and you'll have an easy dinner on the table in no time!
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1
Chicken Spaghetti
One of The Pioneer Woman's favorite pasta dishes also happens to be her favorite casserole dish. This chicken spaghetti is clearly an all-around win.
Get Ree's recipe.
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2
Baked Ziti
This version of baked ziti is loaded with cheese and a hearty meat sauce. "There must be meat. Meat there must be," Ree says.
Get Ree's recipe.
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3
Pepperoni Pizza Lasagna Roll-Ups
This Italian food mash-up combines two family-favorites: pizza and lasagna! The crispy slices of pepperoni on top are an added bonus.
Get Ree's recipe.
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4
Baked Gnocchi Alfredo
This rich and creamy baked gnocchi is like an elevated mac and cheese. It's perfect for impressing guests or just upgrading family dinners.
Get the recipe.
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5
Sour Cream Noodle Bake
Creamy baked noodles are even better when they're layered with a hearty meat sauce. You can use any ground beef, but ground chuck will take the flavor to the next level.
Get Ree's recipe.
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6
Three-Cheese Mushroom and Kale Skillet Lasagna
Instead of your typical lasagna noodles, this white sauce lasagna uses packaged ravioli instead. It's a fun and cheesy way to switch up your weeknight dinner.
Get Ree's recipe.
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7
Chicken Alfredo Stuffed Shells
Rich, creamy, and hearty—these stuffed shells are the ultimate comfort food. Assemble the casserole ahead of time, then keep it in the refrigerator until it's time to bake.
Get Ree's recipe.
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8
Baked Spinach Ravioli with Pesto Cream Sauce
One of Ree's favorite ingredients for transforming pasta dishes is pesto. It's herby, fresh, and so easy—especially when you find a favorite brand in the grocery store.
Get Ree's recipe.
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9
The Best Lasagna Ever
This lasagna is a Drummond family favorite. Ree's mom used to make it for potlucks and now she shares it with just about anybody! Everyone can agree it's earned its name as, "Best-Ever."
Get Ree's recipe.
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10
Macaroni and Cheese
While some people prefer stove top mac and cheese, there's something wonderful about the crispy layer of cheese from this baked variation. Best of all—it comes together in just 30 minutes!
Get Ree's recipe.
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11
Cheesy Chicken Parmesan Pasta Bake
Chicken parmesan is one of those crowd-pleasing dinners that comes in a variety of forms. From chicken parm subs to chicken parm pizza, and this chicken parm pasta bake is another crowd-pleasing hit.
Get the recipe.
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12
Spinach and Mushroom Stuffed Shells
Not only does this pasta recipe have a rich and decadent cream sauce, but the shells are stuffed with ricotta and topped with mozzarella and parmesan for an extra cheesy dinner.
Get Ree's recipe.
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13
Vegetable Lasagna
Here's a fun way to get your family to eat more veggies: layer squash, mushrooms, and peppers between noodles, red sauce, and cheese.
Get Ree's recipe.
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14
Spinach-Artichoke Tuna Noodle Casserole
To upgrade this classic baked dish, Ree infuses the flavors of creamy spinach-artichoke dip with the noodles and canned tuna. It's a fun twist that the whole family will love.
Get Ree's recipe.
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15
Lasagna Roll-Ups
This variation on classic lasagna skips the layering of noodles in favor of individual roll-ups. You can bake off as much as you need, then freeze the rest—it's perfect for dinner for two.
Get Ree's recipe.
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16
Butternut Squash Mac and Cheese
This skillet mac and cheese has a layer of seasoned breadcrumbs on top that gives it a welcome crunch. Bake until just bubbly, golden, and crisp.
Get Ree's recipe.
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17
Baked Lemon Pasta
To brighten up this baked pasta dish, the creamy sauce is made with citrusy lemon juice and zest. Plus, the fresh parsley brings a pop of color.
Get Ree's recipe.
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18
Loaf Pan Lasagna with Butternut Squash and Sausage
When the weather outside is chilly, this cozy lasagna should be put on repeat. It has fall-inspired flavors like butternut squash and sage, plus hearty sausage for the perfect one-pan meal.
Get Ree's recipe.
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19
Fiesta Chicken Casserole
Turn pasta night into a festive Tex-Mex feast with this flavorful chicken-noodle casserole. It's filled with corn, beans, salsa, and spices. Plus, it's a great way to use leftover roast chicken!
Get the recipe at Immaculate Bites.
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20
Meatball Pasta Bake
This 5-ingredient baked pasta couldn’t be easier! Use frozen pre-cooked meatballs if you’re in a time crunch or try stick to your favorite homemade meatball recipe—either way, it’s sure to be delicious.
Get the recipe at The Cooking Jar.